Pizza Focus:
Dominate Your Dough!

Tim Huff and Tom Santos, General Mills Bakery Team

Time: 1:00 p.m. Sunday; 11:00 a.m. Monday
Location: E 172

Making great dough day after day requires a combination of knowledge, the strict management of all ingredients and sound production procedures. In this seminar, the General Mills Bakery team will discuss and demonstrate the foundational techniques and strategies that are essential to any dough production system, as well as tricks of the trade that ensure consistent results every time.