Pre-Show Workshop:
Pasta Possibilities

Tom Lehmann and Jeff Zeak, American Institute of Baking

Time: 8:00 a.m. - 10:30 a.m. Sunday
Location: Interactive Pizza Test Kitchen
Price: $69

Not only is pasta is one of the world’s most versatile menu ingredients, it’s one of the most beloved, easy to prepare and most profitable. This seminar will explore the wide variety of pasta shapes along with innovative uses and ingredient combinations that will excite your customers.