Pizza Focus:
Pizza Operator Expert Q&A Panel

Ann Reichle, Angelina's Pizza
Tom Lehmann, American Institute of Baking
Paul Nyland, Consultant
Deb Taranto, Taranto's Pizza
Jeff Zeak, American Institute of Baking, Moderator

Time: 2:00 p.m. Sunday; 12:30 p.m. Monday
Location: Interactive Pizza Test Kitchen

If you’ve ever had a question you wanted to ask a pizza expert—when the phone wasn’t ringing or the mixer wasn’t running—now’s your chance. During our Operator Expert Question and Answer Panel, attendees can bring their toughest problems before those who’ve solved them. Join us for what surely will be a lively discussion on Sunday. Moderated by the American Institute of Baking’s Jeff Zeak, the panel of experts includes: Ann Reichle, Angelina’s Pizza, Tom “The Dough Doctor” Lehmann, consultant “Pizza” Paul Nyland, and Deb Taranto of Taranto’s Pizza.